Freshly Baked
Hong Kong Buns
Light & Airy
Fresh Cream
Cakes
Daily treats
DON'T WAIT, CHOOSE YOUR AWESOME BITES NOW!
Pineapple Bunθ θΏε
Sausage Bunθ Έδ»ε
Spring Onion Bunθ₯ζ²Ήε
Coconut Bunιε°Ύε
Large Sausage Bunθ Έδ»ε
Deluxe Sausage BunηΉθ²θ Έδ»ε
BBQ Roast Pork Bunεηε
Roast Pork Pineapple Bunεηθ θΏε
Fresh Cream CakesεΏε»θη³
Designed with less sugar and no salt.
Customise your own!
- Mini Bun Box
- Big Bun Box
Mini Bun Box
This box can store 8-12 pieces.
An MBB is perfect for those who want to try a few different buns,
but not feel overwhelmed by the amount. It is a great choice for
those wanting to hit a bun craving or to send as a delicious gift.
Big Bun Box
This box can store 15-20 pieces.
An BBB is perfect for gatherings, celebrations,
large family parties or for those who are serious
about their bun cravings.
July market dates πποΈπ£
Your fav pineapple bun gurl is back! && With a few more items to shareπ
Let me know what items you want to try!!!
You never know, it might pop up on my next market menu!
βΏβ
My first summer market this year! βοΈ
It was so fun and exciting to launch a new collection that I've always wanted to offer - it went down really well and I'm so glad I finally did it! π«°π»π₯Ή
I don't do much markets but one of the best experiences is meeting, chatting and seeing you guys in person - it's such a refreshing feeling matching faces to tag names π
Hopefully I can bake for you guys again!
Let me know where you'd like me to pop up next !!!
βΏ
This is something I've been wanting to do for years! But as the saying goes, doubt kills more dreams than failure ｑβ *οΎββ β
So I decided, heck why wait, just do it!
SO I'M DOING IT!!!
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Venue: O2 Centre, 255 Finchley Road, London NW3 6LU
Date: Saturday 13th June 2026
Hours: 10AM - 5PM
*While stocks last as this is my VERY FIRST time launching a new range! π«°π»π₯°
βΏ βΏ βΏ
Work comes and goes, but family time is a must! (For me) πππ
Have a beautiful weekend~ π
.
During these 5 years of running my small business, my ethos has never changed: to create less sweet, no preservative products made from high quality natural ingredients. Bringing delicious flavours whilst still reminiscing nostalgic tastes of Hong Kong.
Made with British butter, British whole milk, British sugar, British Free-range eggs and UK milled flour to create the tastiest bread I can!
ππππ°
Get that fresh-out-of-the-oven feel with this reheating tip!
Tops become crispy, buns stay soft = perfection! β¨
Paired with a milk tea and you've got brekkie sorted!! The Hong Kong way π₯°ππ°
***PSA: my bread is made with British butter, no lard, no oil and no margarine with no preservatives, so when temperatures are colder, the bread can appear firmer but it's actually just the butter inside the bread dough setting.
Using @ninjakitchenuk airfryer for this because it's such a powerful and amazing kitchen tool!!
[Not gifted]
#hongkongpineapplebun #pineapplebuns #pineapplebun #θ θΏε
#θ θΏζ²Ή