A story about bakery

We take the time to sprout the grains in most all of products to release nutrients to remain dormant.
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Visiting Eat Tokyo, the cute and cosy Japanese restaurant in Soho, just after New Year’s day meant that inevitably it will be busy – but this was not the case. Staff welcomed customers with a fresh smile accompanied with an appreciation gift, a branded Eat Tokyo towel neatly folded in a comically drawn box. The...